Of course, Rupertina Dumplings was one of the first in the country to try it. She has since her early days as a TV chef always had a keen interest in the erotic possibilities inherent in the everyday world. For instance, Dumplings was the first to take the erotic possibilities of the egg-whisk seriously. This, long before any other celebrity TV chef used one. Even before celebrity TV chef, Dollop Servingsuggestion, used one to whip up a kitchen maid into a state of sensual awareness in the vicinity of a lemon meringue.